Adds the pulpy texture and full-bodied consistency of long-simmered and slowly reduced fresh tomatoes — ideal for making any sauce for meat or pasta.
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Tomato Puree, Crushed Unpeeled Tomatoes, Water, Salt, Citric Acid, Calcium Chloride.
|Serving Size 61g
Servings Per Container 13
|Amount Per Serving|
|Calories 20||Calories from Fat 0|
|% Daily Value *|
|Total Fat 0||0%|
|Saturated Fat 0||0%|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|